Flavor Notes
Sugar Glider Espresso
$27
This seasonal espresso blend is named for an animal that loves sweetness as much as we do.Shot Specs: 18g in, 32-36s, 44-46g out
This seasonal espresso blend is named for an animal that loves sweetness as much as we do.
Shot Specs: 18g in, 32-36s, 44-46g out
Blood Orange
Dried Fig
Clove
Product information
Country details
- Country Ethiopia
- Producer Various smallholders
- Region Guji, Oromo
- Elevation Range 2000 - 2200 m
- Processing Method Washed
- Drying Method Raised Bed
- Harvest December 2024 - March 2025
- Direct Trade Partner Since 2012
How To Brew
We recommend your finished espresso should weigh 2.5 times as much as your coffee dose., which provides an excellent total extraction level and maximizes flavor pulled out of the ground coffee. For espresso we recommend a fine grind, setting 1 if you are ordering from Intelligentsiacoffee.com
Recommended Method Espresso Machine
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01.
Weigh Coffee
18g of coffee yields 45g -
02.
Grind Coffee
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03.
Make an even bed of coffee in the portafilter and pull the shot
-
04.
Enjoy
Why We're Different
Intelligentsia coffee buyers travel year-round working with a network of farmers. From the farm, coffee arrives at the roasting works in Chicago, where coffee professionals cup, grade, and release over 50 single-origins and blends annually.